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Woolworths: Halloween Pretzel Ghosts

on 08 October 2021 in Home & Lifestyle
Recipe originally published by Woolworths.
Prep: 10 mins | Cook: 5 mins | Serves: 40 | Dificulty: 2/4

Ingredients

290g white chocolate melts

100g salted pretzels

25g edible candy eyeballs


Method

Step 1 of 2

Line a large baking tray with baking paper. Place chocolate in a microwave-safe bowl, then microwave on medium for 4 minutes, stirring halfway, or until melted and smooth.

Step 2 of 2

Use a fork to dip a pretzel into chocolate to coat, allowing excess to drip off. Transfer to tray. Arrange eyes on top. Repeat with remaining pretzels, chocolate and eyes. Refrigerate for 15 minutes or until set. Serve


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